I was in Singapore again 1 week after my previous entry.This is another place highly recommended by me and Watson. He took me for lunch at this restaurant which served Singapore hawker buffet. The setting was very good and I love how they design the restaurant with rich-colour wood and glass. So posh and yet..so simple. I love the desserts though.

There were so many types of desserts such as the nyonya kueh, soups, delicacies from different races and etc. They served Malay, Chinese, Indian and Nyonya cuisines as well. We sat there for hours and I really enjoyed every single bit. No wonder it was so crowded…and luckily Watson made the reservation. =)

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